Crunchy Asian Salad

This has been a favorite in the Rice household lately. I’m always looking for healthier meal options, and this is a salad that Adam and I both love. Adam says its actually pretty filling for “rabbit food.” 

(2 T oil, 2 T balsamic vinegar, 2 t sugar)
16 oz bag coleslaw mix
4 green onions, sliced
2 oz sliced almonds
½ red bell pepper, sliced
11 oz can mandarin oranges, drained
½ pkg Ramen noodles, broken up
1 c chopped rotisserie chicken (I like a bit more chicken)
1 c chopped baby spinach

Wisk oil, vinegar, sugar and salt and pepper to taste to make
dressing. Combine w/ remaining ingredients. Toss and Serve.

Easy and good!

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